Eating, drinking and generally having a good time in France
This is a quick, simple and healthy dish to pull together – perfect for a midweek meal, and should please most kids!
Cook pasta and set aside. In a medium skillet sauté the garlic until soft in olive oil, add cherry tomatoes and cook until they start to pop. Add pasta, bacon and lemon zest to garlic and tomatoes, mix together then add cheese and fresh herbs to taste. Serve and enjoy.